From Our Family to Yours
Diego’s is a proudly Australian, family-owned company specialising in the production of artisan-style flatbreads and tortillas inspired by traditional Mexican recipes. Founded on the Gold Coast in 1995, the brand has grown from a local kitchen to a national staple, offering a wide range of wraps, gluten-free options and low-carb tortillas. Committed to quality, flavour, and family values, Diego’s uses carefully selected ingredients to create wholesome, convenient products for modern households. Their flexible product line caters to diverse dietary needs while delivering the authentic taste and texture that customers love.